Celebrate this 4th of July with The Patriot. When you honor America today, I hope you’ll party responsibly and raise a glass to all the freedoms and opportunities that make America the greatest country in the world. I also hope you’ll keep your hot foods hot, cold foods cold, wear sunscreen and stay hydrated.
If popping cans open isn't fancy enough for your Independence day celebration... Celebrate this 4th of July with The Patriot. When you honor America today, I hope you’ll party responsibly and raise a glass to all the freedoms and opportunities that make America the greatest country in the world. I also hope you’ll keep your hot foods hot, cold foods cold, wear sunscreen and stay hydrated.
1 oz - Aperol Spritz
1 oz - Maker's Mark Whiskey
1/2 oz - Blood Orange Nectar
2 Fresh Basil leaves
1/4 oz - simple syrup
2 Lime wedges
Top off with Prosecco, or other Sparkling Wine
Garnish:
Blue (Tropical Punch) Pop Rocks for rim of glass
Daikon root (cut into star shapes)
Directions:
• In a cocktail shaker, muddle limes, basil and simple syrup.
• Add the Aperol, Makers Mark Whisky and Blood Orange Nectar.
• Shake for 5 fast seconds and pour over ice into your blue Pop Rocks rimmed tumbler.
• Top with some sparkling wine, garnish with star, and serve.
Recipe is intended for those whom alcohol use is legal, done responsibly, and is appropriate.
